Blue Corn Harvest Bar and Grill Leander Menu
Welcome to Blue Corn Harvest Bar and Grill Leander, a vibrant dining destination located at 11840 Hero Way W Bldg A, Leander, TX. Here, excitement lies in a menu loaded with mouthwatering options, perfect for families and couples alike. Notable highlights include the renowned seafood enchiladas, masterfully layered for a unique twist, and chicken fried chicken that brings comfort to any meal. For casual bites, the kids menu offers delightful choices like chicken strips and cheeseburgers, all accompanied by fries or fruit.
What truly sets Blue Corn apart is its commitment to stellar service—customers rave about the attentive staff and management who ensure your experience is memorable. Pair your meal with their famous Margaritas or a fulfilling Old Fashioned cocktail, and don't forget to indulge in complimentary corn muffins while you wait!
This is not just a restaurant; it's a community gathering place, and you won’t want to miss the culinary excellence it offers.
BCH EVERYDAY FAMILY PACKS
BCH Mac & Cheese Family Pack
Fried chicken and Andouille sausage mac & cheese. Sides: House salad with choice of dressing. Feeds 4 people.
512 Pulled Pork Enchiladas Family Pack
Sides: Black beans, veggie rice, green chile sauce and cotija cheese. Feeds 4-6 people.
Fried Chicken Family Pack
Sides: Potato gratin, mixed veggies and gravy. Feeds 4 people.
BCH Fajita Family Pack
1 lb beef, 1 lb chicken. Sides: Black beans, veggie rice, tortillas, guacamole, lettuce, cheese, salsa fresca & sour cream. Feeds 4 people.
Steak Medallions Family Pack
Sides: potato gratin, mixed veggies and Bourbon demi glaze. Feeds 4 people.
Fresh Guacamole & Chips
Made to order with fire roasted pineapple relish, house roasted salsa and house fried chips.
Steak Queso Fundido
Melted Jack cheese and green chile sauce, topped with seared beef tenderloin and tequila peppers. Served with grilled flour tortillas.
Harvest #4
Chile con queso, fresh guacamole, house roasted salsa, house fried chips.
512 Blue Corn Pork Taquitos
Pulled pork cooked with 512 Pecan Porter, Monterrey jack cheese, green chile sauce, cotija cheese and habanero aioli.
New Mexico Pork Verde
Slow roasted pork with hatch peppers, tomatillo, cilantro and garlic. Topped with jack and cheddar cheese, served with black beans and flour tortillas.
Flash Fried Oyster Shooters
On blue corn tostadas with mango relish and habanero aioli.
Tinga Chicken Nachos
Fried corn chips, pureed black beans, tinga chicken, monterrey jack cheese, finished with habanero aioli, served with fresh guacamole and house pickled jalapenos.
Artichoke & Spinach Dip
Baked artichoke, spinach and bacon gratin, served with house made chips.
Roasted Veggie Quesadilla
Crispy flour tortilla, melted monterrey jack cheese, grilled farm veggies topped with guacamole.
STARTERS
SOUPS AND SALADS
Blue Tortilla Soup - Cup
Yucatan style with avocado and tortilla strips.
Blue Tortilla Soup - Bowl
Yucatan style with avocado and tortilla strips.
Avocado Roasted Beet Salad
Greens, spring mix lettuce and tomatoes, tossed in red wine vinaigrette. Topped with roasted beets, fresh avoacod and cotija cheese.
Southwestern Grilled Chicken Salad
Organic mixed greens tossed with ranch vinaigrette, black beans, red onions, feta cheese and roasted pumpkin seeds.
Crisp Wedge
Crisp iceberg lettuce with bleu cheese dressing, farm fresh tomatoes and Applewood bacon.
Farm Fried Chicken Salad
Organic mixed greens, tomatoes, carrots and celery, tossed with ranch dressing. Topped with hand breaded fried chicken strips.
Soup Of The Day - Bowl
Chef's special
Soup Of The Day - Cup
Chef's special
Spicy Jamaican Salad
Organic mixed greens, tomatoes, and red cabbage, tossed with ginger dressing, grilled chicken, blue corn tortilla strips and feta cheese.
My Garden Salmon Salad
Spinach and spring mix with watermelon, strawberries, tomatoes and onions, tossed in balsamic vinaigrette, topped with goat cheese, candied pecans and grilled salmon.
Diablo Burger
8 oz burger with habanero sauce, jack cheese, lettuce, tomato, onions and house pickled jalapenos.
BBQ Burger
8 oz burger, house made hickory sauce, cheddar jack, pickled onions and chipotle mayo.
Roasted Veggie Sandwich
Grilled farm fresh vegetables and New Mexico cilantro pesto
Texas Club Sandwich
Grilled chicken breast topped with jack cheese, bacon, fresh avocado, lettuce, tomato, onions and chipotle mayonnaise.
Bacon Jam Burger
8 oz. burger, house made bacon jam, blue cheese, lettuce, tomatoes, onions, pickles and mayonnaise.
Green Chile Chorizo Burger
8 oz. burger, jack cheese, lettuce, tomatoes, onions and chipotle mayo. Topped with roasted peppers and chorizo.
SANDWICHES
TACOS AND ENCHILADAS
512 Crispy Pork Enchiladas
Slow roasted pork with 512 Pecan Porter and jack cheese. Topped with green chile sauce, cotija cheese, drizzle of habanero aioli and house pickled jalapenos.
Ground Beef Enchiladas
Natural grass-fed ground beef with Jack cheese, chile guajillo cream sauce, cotija cheese and a side of guacamole.
Fish Tacos
Fried catfish lightly battered with Baja slaw and habanero aioli, sliced avocado, tortilla strips and ginger sauce on flour tortillas.
Seafood Enchiladas
Blackened salmon, shrimp, sautéed spinach and mushrooms, spicy tomato cream sauce, cotija cheese, sour cream drizzle and fresh tomato salad.
BCH Street Tacos (Make Your Own)
Seared tenderloin and sauteed onions on a skillet, topped with fresh avocado, tequila peppers and cotija cheese. Served with corn tortillas and a side of homemade salsa verde.
Baja Shrimp Tacos (Make Your Own)
Sauteed shrimp, onions and sweet peppers, cooked with pineapple Baja sauce. Topped with cotija cheese. Served with blue corn tortillas, veggie rice and beans.
Verde Chicken Enchiladas
Tinga chicken, roasted peppers and jack cheese, topped with mole verde, sour cream drizzle and chipotle dots.
Steak Burrito
Seared tenderloin, Monterrey Jack cheese and tomato salad. Topped with green chile sauce and queso and served on top of veggie rice.
Chicken Fried Ribeye
With peppered gravy, mashed potatoes and farm fresh vegetables.
Chicken Fried Chicken
With peppered gravy, mashed potatoes and farm fresh vegetables.
Blue Crab Stuffed Chicken
Grilled chicken breast stuffed with crab meat, jack cheese and sweet roasted peppers with Cajun cream sauce, cheddar seared potato cake and farm fresh vegetables.
Mac & Cheese
Baked and creamy with bleu, cheddar Romano and parmesan cheese. Topped with bacon gratin, grilled chicken and Andouille sausage.
Pan Fried Catfish
Topped with crab and sundried tomato cream sauce. Served with veggie rice and farm fresh vegetables.
Blue Corn Crust Crispy Salmon
With crab avocado salad and roasted tomatillo beurre blanc, cheddar seared potato cake and farm fresh vegetables. Will be cooked medium to medium well.
Ground Ribeye Beef Taco Salad
Fried herbed spinach tortilla with lettuce, mixed cheese, tomato salad, fresh avocado and natural grass-fed beef. Served with jalapeno ranch.
Tinga Chicken Rellenos
Anaheim peppers stuffed with tinga chicken and jack cheese on top of green chile sauce and ranchero cream sauce. Served with black beans, veggie rice and a drizzle of sour cream and cotija cheese.
Grilled Smothered Pork Chop
Topped with TX Bourbon demi glaze and sauteed mushrooms. Served with mashed potatoes and grilled veggies.
Chipotle Rib-Eye
Grilled choice hand-cut 12-13oz Rib-eye with chipotle cream and sour cream drizzle. Served with mashed potatoes and farm fresh vegetables. Cooked medium to medium well.
Meat Loaf
Organic beef and pork meat loaf topped with caramelized onion sauce and fried onion rings over mashed potatoes.
Chicken Diablo Pasta
Linguini pasta, Jamaican cream sauce and farm fresh vegetables, topped with cotija cheese, fresh jalapenos and grilled chicken.
Artichoke Stuffed Chicken
Stuffed with mushrooms, spinach and artichokes, topped with guajillo cream sauce. Served with mashed potatoes and farm fresh vegetables.
SPECIALTIES
UTENSILS & NAPKINS
Utensils And Napkins
Please select if needed
Kids Cheeseburger
4 oz. patty with melted white cheese. Served with French fries or fruit.
Kiddie Mac & Cheese
Elbow pasta with cheddar cheese sauce and fried chicken breast. Served with French fries or fruit.
Kids Chicken Strips
Four chicken fingers. Served with French fries or fruit.
KIDS MENU
SOFT DRINKS
Coca Cola
Diet Coke
Sprite
Dr. Pepper
Lemonade
Chocolate Walnut Brownie
Slice
DESSERT
ADD-ONS AND DRINK KITS
House Margarita
12 oz. of our famous house margarita, frozen or on the rock. Must order a food entrée with alcoholic drink. Must be 21 years old to pick up order with alcohol.